Culinary Resources
Culinary Arts
Safety and Sanitation
Nutrition and Diet
Restaurant Operations
Culinary Arts
Garde Manger: The Art and Craft of the Cold Kitchen
Baking and Pastry: Mastering the Art and Craft
Opportunities in Culinary Careers
The Kitchen Bible: Designing the Perfect Culinary Space
Culinary Calculations: Simplified Math for Culinary Professionals
The New Cooks' Catalogue: The Definitive Guide to Cooking Equipment
Alton Brown's Gear for Your Kitchen
Ratio: The Simple Codes Behind the Craft of Everyday Cooking
The Cook's Essential Kitchen: A Complete Culinary Resource
So You Are a Chef: Managing Your Culinary Career
So You Want to Be a Chef: Your Guide to Culinary Careers
On Cooking: A Textbook of Culinary Fundamentals
Larousse Gastronomique: The World's Greatest Culinary Encyclopedia
Safety and Sanitation
Nutrition and Diet
Restaurant Operations
Food and Culture
Salt, Fat, Acid, Heat: Mastering the Elements of Good Cooking
On Food and Cooking: The Science and Lore of the Kitchen
Encyclopedia of Food and Culture
The Story of Food: An Illustrated History of Everything We Eat
Gastro Obscura: A Food Adventurer's Guide
Eat Up!: Food, Appetite, and Eating What You Want
The Ark of Taste: Delicious and Distinctive Foods That Define the United States
American Cuisine
The Good Stuff Cookbook: Burgers, Fries, Shakes, Wedges, and More
Sylvia's Family Soul Food Cookbook
Mr. Food Test Kitchen Quick & Easy Comfort Cookbook
The All-New Official SEC Tailgating Cookbook
Family Circle Healthy Home-Style Cooking
The EveryGirl's Guide to Cooking
Asian Cuisine
French Cuisine
Italian Cuisine
Latin Cuisine
Southern Cuisine
Desserts
Vegetarian and Vegan Cuisine
The Small Planet Vegetarian Cookbook
Fire, Smoke, Green: Vegetarian Barbecue, Smoking, and Grilling Recipes
The Meatless Monday Family Cookbook
Celebrate: Plant Based Recipes for Every Occasion
The Complete Healthy Vegetarian Cookbook
The New Vegetarian Cooking for Everyone
Specialty Diets
The Everything Gluten-Free Cookbook
Wheat-Free, Gluten-Free Dessert Cookbook
Wheat-Free, Gluten-Free Cookbook for Kids
Gluten-Free, Sugar-Free Cooking
The Eat Well Cookbook: Dairy-Free and Gluten-Free Recipes for Food Lovers
Quick Keto Meals in 30 Minutes or Less
Celebrity, Restaurant, and TV Show Cookbooks
Entertaining
The Big Book of Outdoor Cooking and Entertaining
Tasting Table: Cooking with Friends
James Beard's Menus for Entertaining
Complete Party Planner: Over 120 Delicious Recipes and Party Ideas for Every Occasion
Nothing Fancy: Unfussy Food for Having People Over
Perfect One-Dish Dinners: All You Need for Easy Get-Togethers
Kitchen Hacks and Cooking Techniques
The Lazy Genius Kitchen: Have What You Need, Use What You Have, and Enjoy It Like Never Before
On Food and Cooking: The Science and Lore of the Kitchen
100 Techniques: Mastering a Lifetime of Cooking Skills
Start Here: Instructions for Becoming a Better Cook
Piecemeal: A Meal Planning Repertoire with 120 Recipes to Make in 5+, 10+, or 30+ Minutes
Journals
DVDs
Catering Skills: Behind the Scenes
Catering Skills: Setting the Scene
Characteristics and Properties of Food
The French Chef: Julia Child's French Classics
Preparing and Processing Foods
Special Diet Explanations for Food Service Workers
Implementing a Food Safety Program
Recipe Costing: The Bottom Line
Creative Cakes: Beyond the Basics